Makan² is more than a blog, it's a family.
At Makan², we're united by our love for food and the stories it tells. We don't just share recipes—we create connections, preserve traditions, and welcome everyone to our virtual dining table. Through our shared culinary journeys, we've built a community where food enthusiasts become friends and friends become family.
Our story
Founded in 2025, Makan² began as a humble collection of family recipes shared between friends. Our name comes from the Malaysian expression "makan-makan" - an invitation to gather and eat together. We're passionate about showcasing the rich culinary heritage of Malaysia, from street food favorites to home-cooked treasures passed down through generations.
Our team of food enthusiasts travels across Malaysia, documenting authentic cooking techniques and stories behind each dish. We believe food is more than sustenance - it's culture, history, and connection. Through Makan², we invite you to explore Malaysian cuisine's vibrant flavors and traditions.
"Instead of going out to dinner, buy good food. Cooking at home shows such affection. In a bad economy, it's more important to make yourself feel good."
Ina Garten
Our authors
Khairul Azfar
Food enthusiast who specializes in traditional Malaysian cuisine with a modern twist. Believes every meal tells a story of heritage and culture.
Nur Athirah
Pastry chef exploring the fusion of Western desserts with Asian flavors. Passionate about making baking accessible to home cooks.
Nur Izzah
Street food connoisseur documenting hidden culinary gems across Malaysia. Advocates for preserving traditional cooking techniques.
Turki
International chef bringing global influences to Malaysian cuisine. Specializes in seafood dishes and sustainable cooking practices.